1 bread loaf (1/2 inch slice, each)
3 eggs
Salt 1/4 teaspoon (if you're adding unsalted butter)
1/2 cup heavy cream
Butter, for grilling and serving
Maple syrup, for serving
Method:
- Whisk together eggs and cream.
- Heat a flat grill pan over medium - high heat, and add 1tbsp butter for every two pieces of French toast.
- Dip a slice of bread in egg and cream, flip and repeat.
- Add the bread to the pan, and grill until golden brown on both sides.
- Serve immediately with additional butter, maple syrup or whipped cream.
* This is one of the best breakfast recipe. You can serve this with fresh fruits to make a complete breakfast.
* If you are using unsalted butter add 1/4 teaspoon of salt.