Monday, January 20, 2014

Chocolate sandwich



Ingredients:

100 gm dark chocolate ( chopped)
1 1/2 tbsp butter
8 bread slices
5 tbsp condensed milk
15-20 Almonds

Preparation:

1. Heat butter in a non stick pan and add half the dark chocolate. Stir till both melts. Add condensed milk and take the pan off the heat. Stir well. Toast almonds and slice them. 

2. Butter 4 bread slices. Spread the chocolate mixture on the remaining slices. Sprinkle some chocolate pieces almonds over these slices. Cover with the buttered slices.

3. Heat a sandwich toaster and grease both sides of it with some butter. Place the sandwich in the toaster and grill till both sides are golden. Cut into triangles and serve hot.

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