Gajar Halwa (Carrot Halwa)

Winter Warmers

As the air turns chilly outside, you can make warm smiles in your home with these heartwarming recipe. This Gajar halwa is very easy but very delicious and will let you cozy up in sweet bliss with your family right through the winter!

Preparation time: 15-20 mins
Cooking time: 45 mins
Serves: 10

Ingredients:

1. Sweetened condensed milk 200g
2. Milk 1 litre
3. Ghee 3 tbsp
4. Carrots, grated 1 kg
5. Cashew nuts 25g
6. Chopped Raisins 25g


Method:

1. Mix carrots and milk in a pan, bring to a boil. cook on low flame, stirring occasionally, till milk dries up.

2. Add the sweetened condensed milk and continue cooking on low flame, stirring occasionally,
 till it dries up.

3. Add ghee and cook for another 10 minutes. Garnish with nuts and raisins(fry the nuts and raisins in ghee).