Simple Amla/ Gooseberry Raita

Ingredients:

* 3 Amlas
* 2 Green chillies
* 1 small cup of grated coconut 
* 1 Cup curd, beaten.
* Salt to taste

For Seasoning:

* 1 tsp cooking oil
* 1/2 tsp mustard seeds
* 1 red chilli
* A pinch of asafoetida
* A few curry leaves & coriander chopped finely.

Method:

1. Boil amlas till they are soft. Allow them to cool and de-seed them.

2. Grind the de-seeded amla with green chillies and grated coconut.

3. Add beaten curd and salt. Mix it well. 

4. Prepare seasoning by heating oil in a pan and adding all the other ingredients. 

5. Add the seasoning to the curd mix. Serve cold

Goodness of Amla: 

1. It is packed with vitamin C, amla increases immunity and guards against common cold and nausea.

2. Several studies on cancer have indicated that amla slows down tumor growth.

3. Weight-watchers should love amla, as it helps burn fat, and, when mixed with turmeric can even help lower blood sugar.